CAREER ASPIRATION

Joining NUTRI FROZEN FOOD Sdn. Bhd means that you will learn new skills along the way. Working for different clients with a variety of requirements, you’ll be exposed to wide range of projects that will enhance your career development.

Get Ready to Start Your Exciting Journey.

A key player in the food manufacturing industry, we consider our outstanding workforce to be our core asset. Our approach to developing our workforce includes recruiting exceptional talent and supporting long-term professional development. We invite talented individuals to join our exciting team and to help build a great organization.

Job Description

  • Conduct market research to identify selling possibilities and evaluate customer needs
  • Actively seek out new sales opportunities through cold calling, networking and social media
  • Set up meetings with potential clients and listen to their wishes and concerns
  • Prepare and deliver appropriate presentations on products/ services
  • Create frequent reviews and reports with sales and financial data
  • Ensure the availability of stock for sales and demonstrations
  • Participate on behalf of the company in exhibitions or conferences
  • Negotiate/close deals and handle complaints or objections
  • Collaborate with team to achieve better results

Job Requirement

  • Proven experience as a sales executive or relevant role
  • Proficiency in Bahasa Melayu & Bahasa English
  • Other Languages added advantages
  • Excellent knowledge of MS Office
  • Thorough understanding of marketing and negotiating techniques
  • Fast learner and passion for sales
  • Self-motivated with a results-driven approach
  • Aptitude in delivering attractive presentations
  • DiPloma/ Degree

General Duties:

Report directly to the Food Safety and Quality Manager. The Quality Control Technician is responsible for the quality, food safety and esthetics of the product. The QC technicians follow through on set processes and ensure adherence to good
manufacturing practices (GMP), food safety, Safe Quality Food (SQF) standards and product quality standards.

Job Responsibilities:
  • Responsible for monitoring, and programing critical control points (CCP).
  • Responsible for monitoring and product food safety and quality throughout the manufacturing process.
  • Responsible for performing sanitation verification and allergen testing on equipment and other areas required.
  • Responsible for the correct recording and filing of all relevant record logs and Documentation.
  • Ensures the correct recipe guidelines for products are met during processing.
  • Ensures employees are following all Food Safety and worker safety practices.
  • Ensures and educates employees on food safety and SQF standards.
  • Responsible to issue disciplinary action when directed.
  • Collect product samples for Product Development, lab retains and the laboratory when directed.
  • Perform inspections on Products, Equipment and Machinery.
  • The above duties and responsibilities are representative of the nature and level of work assigned and are not necessarily all-inclusive.s.
Job Requirement
  • Self-motivated with proven leadership skills.
  • Proficient in Microsoft Office.
  • Able to lift up to 50 lbs.
  • Prior experience in food environment a plus.
  • Must be able to work in a team environment.
  • Must have a positive attitude.
  • Must have good written and oral communication skills.
  • Ability to work in fast-paced, effectively under pressure, and deadline-oriented environment.
  • Flexible availability; we work night and weekend shifts.
  • Degree required
  •  Answer and direct phone calls
  • Develop administrative staff by providing information, educational opportunities and experiential growth opportunities
  • Maintain supplies inventory by checking stock to determine inventory level;
  • anticipating needed supplies; placing and expediting orders for supplies;
  • verifying receipt of supplies
  • Contribute to team effort by accomplishing related results as needed
  • Carry out administrative duties such as filing, typing, copying, binding, scanning etc.
  • Maintain computer and manual filing systems
  • Handle sensitive information in a confidential manner
  • Reply to email, telephone or face to face enquiries
  • Oversee and supervise the work of junior staff
  • Preparing customer orders for shipment.
  • Perform labeling, sorting, wrapping, packing and repacking for shipments.
  • Ability to operate necessary technology including radio frequency scanners, computers, etc. as required.
  • Loading and unloading product from trucks or containers.
  • Breaking down and separating incoming shipments.
  • Moving products to storage areas with proper equipment and expertly stacking and storing the merchandise.
  • Picking orders for shipment and assembling various types of merchandise to be shipped.
  • Counting and verifying freight for accuracy and/or damage and infestation.
  • Following LS&CO. policies and procedures, including all safety rules, requirements and facility housekeeping standards.
  • Having the ability to be able to work overtime as required
  • Lorry Driver & Workers With License E2/GDL
  • Transporting products to and from our customers and suppliers in a timely manner
  • Loading and unloading, check items accurately
  • Inspection of assigned vehicle(s) for road safety and legality (Puspakom, road tax, etc)
  • Maintain assigned vehicle(s) for cleanliness, tidiness and comfort
  • Any ad hoc duties as assigned
  • Experience in driving and delivery work is an advantage
  • Being familiar with roads and locations in Selangor is an advantage
  • Being able to plan routes independently is an advantage

Interested candidates are invited to forward your application together with a comprehensive resume, and a recent photograph to admin@nutrifrozen.com We regret that only shortlisted candidates will be notified. Click to submit resume

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